Monday, April 19, 2010

Coffee on ice - mmmmmm!

The weather is nice so that means I'm craving my coffee on ice. I decided to try a "cold brew" batch of coffee and was pleasantly surprised. Pretty simple process and delicious!

  • In a French Press combine cold water with coffee grounds and stir until all grounds are wet. I used about 1/2 cup ground coffee with two cups water.
  • Let sit over night.
  • Add more cold water. I added about a cup and a half.
  • Strain using your french press.
  • Pour over ice with your desired sugar, milk or creamer. I used white chocolate mocha creamer but plan to try out caramel syrup and soy milk tomorrow!
That's it! Easy, right? A perfect drink for summer!

No comments: